Greg Millard
Unit Manager, CrossRoads MarketPlace
Bachelors in Hospitality Management, EMU

24 years in hospitality
 - ServSafe Certified

Yolanda Patterson  
Unit Leader, CrossRoads MarketPlace/Einstein Bros Bagels

36 years in hospitality
 - U of M M-Fit Chef Training Med Sport
 - McDonald's University Certificate
 - Tyson University Food Service Curriculum
 - Einstein's Bros Bagel Manager Certification
 - NACUFS Recognition & Completion of Leadership Institute
 - ServSafe Certified
 - EMU Recognition of Outstanding Service
 - EMU Certificate of Award for Student Success Network

Margaret Kreyling
Chef, CrossRoads MarketPlace
U of M M-FIT Chef Training Med Sport
Certificate of Completion for Food Show Preparation and Culinary Arts Salon, Henry Ford Community College
Completion of the National Association of Colleges and University Human Resources Institute

39 years in the culinary field
 - EMU Customer Action Team Award
 - EMU Recognition of Outstanding Service
 - EMU Appreciation Award
 - The National Association of College & University Food Service Recognition
 - Gold Medallion Award Winner 2012
 - ServSafe Certified

Jessica Berent
Chef, CrossRoads MarketPlace
Associates in Culinary Arts/Hospitality Management from Henry Ford Community College
Currently pursuing a Bachelors in Marketing at Eastern Michigan University

8 years in the culinary field
 - ServSafe Certified