The Office of Nutrition Services, located at 108 Roosevelt Hall, provides one-on-one nutrition counseling and group presentations on nutrition topics, including weight management, healthy eating habits and sports nutrition. In addition, the office offers body composition analysis and nutrient analysis. A registered dietitian and student dietitians are available to answer questions. Services are available to students, staff, faculty and community members. As part of the effort to promote better health on campus, the office has been working with Eastern Michigan University's Dining Services to implement healthier dishes, such as this chicken and noodle creation (pictured below) at Sbarro's, as well as at other campus eateries. The types of services and the number of customers for each, from September 2007 through March 2008 at the Office of Nutrition Services, are as follows:

Bioelectrical impedance analysis (body composition) 118

Counseling 21

Special events 26

Nutrient analysis 5

 

Source: Office of Nutrition Services

 

 

 

 

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