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Articles published in SEMDA News Winter 2016

Please see SEMDA news, the Official Publication for the Southeastern Dietetics Association, for articles written by students in the Master of Science in Human Nutrition program Andrea Dimenna, RD, CDE and Master of Science, Coordinated Program in Dietetics, Lauren Hanson, Corey Talbot, and Heather Ray.  

Articles include:

  • "New Food Trend:  At-Home Meal Deliveries" (p. 3) by L. Hanson
  • "Eating purely:  A Gluten-Free Cookbook Everyone Can Enjoy" (p. 5) by C. Talbot
  • "A New Look at the Effect of Carbohydrates on Blood Sugar" (p. 5) by A. Dimenna
  • "Food Photography in Social Media -- Dietitians Using Smart Phone Cameras to Take Better Pictures" (p. 6) by H. Ray

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