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Undergraduate programs


Hotel and Restaurant Management is a comprehensive program that integrates principles of hotel & restaurant management with club, resort, meetings, and events management. The HRM program provides experiential educational opportunities in a wide variety of hospitality organizations through co-op or internships. A wide variety of minors although not required are available within the university to supplement the HRM Major.


Students may download curriculum check sheets using the links below. 


Program of Study 

HRM Major - Curriculum

HRM Minor - Curriculum

Course Rotation

Course Sequence 

HRM Undergraduate Major Curriculum Checklist

General Education Program Listing